Sunday, April 29, 2012


Yesterday we made some really delicious stuff. Actually, Iain made most of it (I made brine for the fish and boiled a couple of eggs and potatoes). We spent the sunny afternoon on the patio smoking a full side of salmon on our new grill! :-)

In the evening, when the salmon was ready, Iain made the most difficult sauce in the world (Hollandaise!). He whisked and whisked and whisked some more and it was a true success!!

  No pictures of the salmon, I'm afraid - but here's the sauce!!

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